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Cucumber Cool


Awakens and refreshes while boosting your immune system. Guayusa comes from Ecuador. It contains more caffeine that tea (on par with coffee) but has more antioxidants than white tea.
Ingredients: Guayusa, spearmint & natural flavors
Brewing Instructions
  1. Use 1 heaping teaspoon of tea per 6 ounces of water.
  2. Bring water to boil.
  3. Pour over leaves; steep for 3-5 minutes.
  4. Remove leaves from tea.
  5. Enjoy!

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