Large green leaves, air-dried, brew the most amazing liquor. Extremely complex, slightly astringent and sweet at the same time. Much more flavorful than china white teas. Long finish. Must try! Spring 2020.
Ingredients: Japanese white tea
The natural character of these high grown tea leaves becomes evident when you pour the first cup. Great care is taken to manipulate the leaves in production as little as...
White teas are so popular now that everyone is trying to make them. Traditional ours have come from Fujian. These large only bud leaves are from Yunnan. Not as subtle...