From Kagoshima, this delightful green tea has a wonderful aroma and flavor. The literal translation is round (green) tea. The leaves retain their round shape because they have not been rolled into a needle-like shape as is done in the seiju step when making Sencha. First produced for export over 80 years ago, this tea is now almost entirely consumed domestically. The best value of our Japan Green offerings and the most intense.Ingredients: Japanese green tea
Some teas you drink over and over until they are a part of your very being. This Darjeeling and Keemun blend sneaks up on you. Maybe a few times a...
Orchard-fresh apricot flavoring, delicious hot or cold.Ingredients: Nilgiri black tea and apricot flavorBrewing Instructions Use 3/4 level teaspoon of tea per 6 ounces of water. Bring water to a boil....