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Wuling Mountain Green Tea


Picked manually in mid-April from a steep mountainous area in Zhangjiajie National Forest in Hunan. Full vegetal aroma and smooth aftertaste. Totally hand made. Lovely to brew in glass.

Ingredients: China green tea from Wuling Mountains, Zhangjiajie National Forest, Hunan 

Brewing Instructions
  1. Use 2 scant teaspoons of tea per 6 ounces of water.
  2. Bring water to 185° F.
  3. Pour over leaves; steep for 2 minutes.
  4. Remove leaves from tea.
  5. Enjoy!
  6. Reinfuse 3-4 times, increasing time by 50% each infusion.

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