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A rich blend with more strength than our English Breakfast Blend. Enjoy this tea in a cottage in Cork or Kerry with a little milk or sugar if you must....
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One of our new blends made especially for St. Patrick's Day. Rich Assams and amazing Darjeelings combine to make a complex tea--in honor of the Irish. Ingredients: Assam and Darjeeling...
A classic blend of Assam, Keemun, and Nilgiri teas. A pleasure in the morning with milk and sugar or with a scone in the afternoon. Ingredients: Blend of Assam, Keemun,...
A delightful blend named after Anna, Duchess of Bedford, who is credited with inventing afternoon tea to fill the gap between lunch and supper. This tea is often our choice...
Some teas you drink over and over until they are a part of your very being. This Darjeeling and Keemun blend sneaks up on you. Maybe a few times a...
Not to be taken lightly; bold, rich, with plenty of character. "At my age, one must ration one's excitement."
Ingredients: Ceylon and Yunnan black teas
An aristocratic blend of Yunnan and Assam. A tea worthy of Arthur and his Round Table Knights.
Ingredients: Assam and Yunnan black teas
Queen Victoria approved her favorite blend of black teas in 1876--enjoyed ever since by those who appreciate the especially pleasing flavor and aroma. Blend of Keemun and Yunnan. Ingredients: Keemun...
A robust breakfast tea that will support the addition of milk and sugar. This full-bodied blend offers our strongest breakfast experience.
Ingredients: Assam, Ceylon, and Darjeeling black teas
Broken orange pekoe leaves of Assam and Sumatra black teas deliver a powerful intensity in your cup.
Ingredients: Assam and black Sumatra teas
Autumnal pick, leaves smaller, but still big, and brew little more strength than the spring pick. Bushes brought from China when people fled to Taiwan. Interesting taste. Brew has Yunnan-like...
Choice estate black teas from around the world make up this exceptional Iced Tea Blend.
Ingredients: Ceylon, Nilgiri, and Darjeeling black teas
A rugged blend worthy of the Silk Road.
Ingredients: China and India black tea
A rare black tea from Japan blended from the Yabukita and Fujimidori bushes in Shizuoka prefecture, near Mt. Fuji by a small tea producer. It is so new that its...
Robust Ceylon from New Vithanakanda Estate. Thoughts of a refreshing cup of this brisk Ceylon could make getting out of bed a little easier. Ingredients: Black tea from Sri Lanka...
An exciting new black blend of Chinese Yunnan and Indian Nilgiri teas. Named for the rivers that flow parellel to each other in Northern China, this mellow yet aromatic tea...