Aromatic and flavorful, this mulled wine-inspired tea blend captures the essence of the Advent season. Experience a combination of spice, fruit, and sweet notes complemented by a deep red hue. Sip it like a punch from a Christmas market for a warm, comforting winter treat
Ingredients: Hibiscus, elderberries, apple pieces, aromas, currants, orange pieces, plum pieces (plum, rice flour), pineapple pieces (pineapple, sugar), cinnamon pieces, cloves, star anise, cardamom, almond pieces, orange juice pieces, pink peppercorns, van, licorice pieces.
Hot Brewing Instructions
- Use 1 - 1 1/2 teaspoons of tea per 6 ounces of water.
- Bring water to a boil
- Pour over leaves; steep for 5-8 minutes. Flavor intensifies with time.
- Remove leaves from tea.
- Enjoy hot or cold!