Irish Breakfast Tea Blend

A rich blend with more strength than our English Breakfast Blend. Enjoy this tea in a cottage in Cork or Kerry with a little milk or sugar if you must. Blend of Assam, Ceylon, and Yunnan black teas.

Ingredients: Assam, Ceylon, and Yunnan black teas

Brewing Instructions

1. Use 3/4 level teaspoon of tea per 6 ounces of water.
2. Bring water to a boil.
3. Pour over leaves; steep for 3-5 minutes.
4. Remove leaves from tea.
5. Enjoy!