A breath of Spring in your cup! Carefully plucked in late March when the first buds appear, the aroma is sweet and brings to mind early spring flowers. The brew is a light almond color with little astringency and a sweet aroma that fills your entire mouth. The aftertaste lingers gently . Very very enjoyable. Limited quantity.
A rare first pluck, Bai Mu Dan, hand-picked in late March. All the leaves on the twig are included. These big bulky leaves give a mellow, sweet golden brew with...