Holiday Hours:. We will be Open Sunday December 22nd from 11am to 3pm. December 23rd 10am to 6pm. Closed December 24th through December 26th and December 31st and January 1st
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JUST ARRIVED! SPRING 2023! After the moisture content is lowered in woks, these light grey green leaves with many white tips are hand rolled until half the white hairs on the leaves are broken off. Too much rubbing makes the teas too light and takes away some of the flavor. Too little rubbing leaves too many white hairs and makes the tea too strong. It is a delicate balance getting it just right. Bi Lo Chun means "green snail spring". It was harvested early when the leaves are tender.
Ingredients: China green tea
$9.84 $16.40
Apple Orchard Sencha's blend of dried apple pieces and apple flavoring provide a flavorful option to apple cider on a chilly evening. It offers a delightful sweet-sour apple experience with...
$7.65
From Kyushu, on the southern most island, which is close to China. It is pan-fired not steamed or baked like most Japanese teas. Pan-firing produces a stronger flavor. Over the...