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Decaf Maofeng Green Tea

BFD712-28

Size

This traditional early spring tea is highly prized for it's mild, sweet, and smooth flavor without the typical grassy bitterness found in some green teas. The infusion is bright, rich, and smooth. Fresh tasting and delightful!

Decaffeinated via natural CO2 process

Ingredients: China green tea

Brewing Instructions
  1. Use 1 teaspoon of tea per 6 ounces of water.
  2. Bring water to 185° F.
  3. Pour over leaves; steep for 2 minutes.
  4. Remove leaves from tea.
  5. Enjoy!
  6. Reinfuse 3-4 times, increasing time by 50% each infusion.


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