Brilliant green colored, finely-powdered tea that we recommend for making ice cream, smoothies, cookies, cakes, and any other food you want to add a little extra goodness to.
Ingredients: Japan green tea
This food grade matcha is for cooking, baking and smoothies.
Use according to recipe.
Best prepared traditionally. Carefully put tea in large Matcha bowl, whisk briskly in an M shape with a bamboo whisk until top is a jade-green foam. Pour into your favorite...
Uji is a beautiful town in Japan. Close to the temple, there is a block of tea shops. Each shop has at least three electric stone matcha grinders slowly producing...