Best prepared traditionally. Carefully put tea in large Matcha bowl, whisk briskly in an M shape with a bamboo whisk until top is a jade-green foam. Pour into your favorite cup of the moment and enjoy. Our entry level drinking matcha.Ingredients: Japanese green tea
Uji is a beautiful town in Japan. Close to the temple, there is a block of tea shops. Each shop has at least three electric stone matcha grinders slowly producing...
More depth of flavor than the Supreme, very creamy, and exquisite. A tea for a special person or for a special moment. Ceremonial grade. Ingredients: Japanese green tea Brewing...