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Cha Cha Cinna-Chai



A unique fusion of sweet apricot and zesty cinnamon creates a blend inspired by the blooming of Chinese apricot trees. The dry leaf has a powerful aroma of spices and sweet apricot. As you take a sip, you're treated to a balanced taste of green tea, cinnamon, and the fruity apricot flavor. A subtle sweetness lingers as you savor the cup. Delicious......

Ingredients: Premium green tea, cinnamon, cinnamon-sugar (sugar, burnt sugar, glucose syrup, cinnamon), fennel, pink pepper, apricot (apricots, rice flour), cloves, gingeric flavors

Brewing Instructions
  1. Use 1 well rounded teaspoon of tea per 6 ounces of water.
  2. Bring water to a 175 degrees
  3. Pour over leaves; steep for 2-3 minutes.
  4. Remove leaves from tea.
  5. Enjoy hot or cold!

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